Pick 2 — Dark Gold + Andes Reserve

A pairing of deep roast character and clean, fruit-forward brightness.

Dark Gold comes from Ataco, El Salvador, with notes of dark chocolate, walnut, and brown sugar. It is an Italian roast made with a semi-washed process.

Andes Reserve comes from Huila, Colombia, with notes of citrus, pear, and white grape. It has a medium roast and washed process.

Includes one bag of each coffee.